The recipe Chicken Broth Soup

Made From Scratch Recipes

Chicken Broth Soup recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Chicken Broth Soup!

Chicken Broth Soup

Chicken Broth Soup Recipe
Chicken Broth Soup

Meant to be fast, easy, and very low calorie

What Course Is Chicken Broth Soup?

Chicken Broth Soup is for Dinner.


How Long Does Chicken Broth Soup Recipe Take To Prepare?

Chicken Broth Soup takes several minutes to prepare.


How Long Does Chicken Broth Soup Recipe Take To Cook?

Chicken Broth Soup takes several minutes to cook.


How Many Servings Does Chicken Broth Soup Recipe Make?

Chicken Broth Soup makes 4 servings.


What Are The Ingredients For Chicken Broth Soup Recipe?

The ingredients for Chicken Broth Soup are:

*4.5 cups of reduces sodium chicken broth
*2 chicken breasts
*1cup each (chopped yellow onion, celery, and carrot)
*1tsp dried basil
*1tsp dried oregano
1/4 tsp black pepper
1 bay leaf
1.5 cups dried egg noodles


How Do I Make Chicken Broth Soup?

Here is how you make Chicken Broth Soup:

Combine chicken (cut into chunks) broth, veggies, and seasoning. Bring to a boil then cover and simmer until chicken is cooked. Remove chicken and shred. Add shredded chicken and egg noodles. Return to boil, cover simmer 8 minutes, discard bay leaf and enjoy!Number of Servings: 4Recipe submitted by SparkPeople user CMILLE81.


What's The Nutritional Info For Chicken Broth Soup?

The nutritional information for Chicken Broth Soup is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 164.4
  • Total Fat: 1.6 g
  • Cholesterol: 46.4 mg
  • Sodium: 775.5 mg
  • Total Carbs: 18.4 g
  • Dietary Fiber: 2.5 g
  • Protein: 18.9 g

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