Dinner

chicken cordon bleu soup is for Dinner.

chicken cordon bleu soup takes 15 minutes to prepare.

chicken cordon bleu soup takes 35 minutes to cook.

chicken cordon bleu soup makes 6 servings.

The ingredients for chicken cordon bleu soup are:

2 tbsp olive oil
4-5 chicken tenderloins, cut into cubes
? large onion, diced
3 cloves garlic, smashed and minced
? cup white wine (i used saviougn blanc)
2 ? cups chicken broth
85 ounces diced cooked ham (i used ? a package of trader joe?s rosemary ham)
3 stalks celery, diced
? tsp white pepper
salt and freshly ground black pepper to taste
? cup heavy cream
? cup skim milk
4 slices of swiss cheese, cubed (OR 3 slices of swiss and 1 slice havarti)

Here is how you make chicken cordon bleu soup:

heat olive oil in large panadd cubed chicken, heat until pink is cooked outadd garlic and onion, saut? for 5 minutesadd wine, reduce (about 3 minutes)add chicken broth, ham, celery and spices. bring to a boilwhile waiting for the broth mixture to boil, in a second (medium) pot, mix cream, milk and cheese. heat until cheese is meltedpour cheese mixture into the broth mixturereduce heat and simmer for about 10 minuteswe found pita bread an excellent side for this soup, and i also cooked some edamame for the table.Number of Servings: 6Recipe submitted by SparkPeople user MSMSCTCHR.

The nutritional information for chicken cordon bleu soup is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 257.8

• Total Fat: 16.7 g
• Cholesterol: 52.8 mg
• Sodium: 487.0 mg
• Total Carbs: 4.9 g
• Dietary Fiber: 0.4 g
• Protein: 15.0 g