The recipe Chicken-in-tinfoil

Made From Scratch Recipes

Chicken-in-tinfoil recipe is a Dinner meal that takes 120 minutes to make. If you enjoy for Dinner, you will like Chicken-in-tinfoil!

Chicken-in-tinfoil

Chicken-in-tinfoil Recipe
Chicken-in-tinfoil

A delicious and easy yummy recipe the whole family will love!

What Course Is Chicken-in-tinfoil?

Chicken-in-tinfoil is for Dinner.


How Long Does Chicken-in-tinfoil Recipe Take To Prepare?

Chicken-in-tinfoil takes 10 minutes to prepare.


How Long Does Chicken-in-tinfoil Recipe Take To Cook?

Chicken-in-tinfoil takes 120 minutes to cook.


How Many Servings Does Chicken-in-tinfoil Recipe Make?

Chicken-in-tinfoil makes 4 servings.


What Are The Ingredients For Chicken-in-tinfoil Recipe?

The ingredients for Chicken-in-tinfoil are:

Tin foil
chicken breast
chopped carrots
chopped potatoes
chopped onion
salt and pepper as needed
a big blob of Campbells cream of mushroom soup on top


How Do I Make Chicken-in-tinfoil?

Here is how you make Chicken-in-tinfoil:

put a little oil on the tin foil.... Then chicken breastchopped carrotschopped potatoeschopped onionsalt and pepper as needed then add a big blob of Campbells mushroom soup on top Wrap it up so there are no leaks and cook at about 350 for approx 2 hrs. Very easy and minimal clean up!Number of Servings: 4Recipe submitted by SparkPeople user VICFIT84.


What's The Nutritional Info For Chicken-in-tinfoil?

The nutritional information for Chicken-in-tinfoil is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 112.2
  • Total Fat: 3.0 g
  • Cholesterol: 11.6 mg
  • Sodium: 294.6 mg
  • Total Carbs: 15.4 g
  • Dietary Fiber: 3.0 g
  • Protein: 5.9 g

What Dietary Needs Does Chicken-in-tinfoil Meet?

The dietary needs meet for Chicken-in-tinfoil is Low Fat


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