Dinner

Cornie's Caliente Chicken is for Dinner.

Cornie's Caliente Chicken takes 5 minutes to prepare.

Cornie's Caliente Chicken takes 45 minutes to cook.

Cornie's Caliente Chicken makes 5 servings.

The ingredients for Cornie's Caliente Chicken are:

Put frozen chicken breasts into baking dish sprayed with Pam. Sprinkle Bolner's Fiesta Fajita Seasoning over the meat. Then sprinkle garlic lightly. Follow with Southwest Chipotle Seasoning or a light dusting of cayenne pepper.

Drizzle 1Tbs olive oil over tops of chicken. Set into oven at 350 degrees for 30 minutes. Pull out & baste liquid over tops of meat. Return to oven for 15 more minutes (total of 45 minutes). (If meat was thawed, cooking time will be a total of only 20 to 30 minutes).

The juice can be saved for chicken broth stock for soup if you have space in the freezer.)

Here is how you make Cornie's Caliente Chicken:

Bake in oven at 350 degrees. I didn't preheat oven. Serving Size: Makes 5 4 ounce servings (161 cal) or 7 3 ounce servings (135 cal)Number of Servings: 5Recipe submitted by SparkPeople user REVCORNIE.

The nutritional information for Cornie's Caliente Chicken is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 161.1

• Total Fat: 5.7 g
• Cholesterol: 70.2 mg
• Sodium: 60.7 mg
• Total Carbs: 0.0 g
• Dietary Fiber: 0.0 g
• Protein: 25.7 g

Cornie's Caliente Chicken is Mexican cuisine.

The dietary needs meet for Cornie's Caliente Chicken is Low Carb