Dinner

Creamy Chicken Divan Soup is for Dinner.

Creamy Chicken Divan Soup takes 30 minutes to prepare.

Creamy Chicken Divan Soup takes 20 minutes to cook.

Creamy Chicken Divan Soup makes 12 servings.

The ingredients for Creamy Chicken Divan Soup are:

Butter, unsalted, 1 tbsp
Onions, raw, 1 medium (2-1/2" dia)
Garlic, 1 tsp (remove)
Neufchatel Cheese, 8 oz
Broccoli, frozen, 2 packages (12 oz)
4 cups of cooked chicken
Cheddar Cheese, 8 oz
Pepper, red or cayenne to taste
Salt and pepper to taste

Here is how you make Creamy Chicken Divan Soup:

Melt buttter in Dutch oven over medium-high heat. Add onion and saute 5-6 minutes. Add garlic and red pepper and cook 2 minutes. Stir in chicken broth and broccoli. Cover and bring to a boil. Reduce heat to medium and cook 10-15 minutes until broccoli is tender. Stir in cream cheese.Process mixture with a handheld blender until smooth (or use a regular blender and return to pot). Add chicken and shredded cheese. Cook, stirring occasionally, 5 ninutes or until cheese is melted. Season with salt and pepper to taste.Number of Servings: 12Recipe submitted by SparkPeople user KBELLIS3.

The nutritional information for Creamy Chicken Divan Soup is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 222.5

• Total Fat: 13.2 g
• Cholesterol: 78.7 mg
• Sodium: 246.7 mg
• Total Carbs: 4.3 g
• Dietary Fiber: 1.6 g
• Protein: 21.8 g