The recipe Home style Chicken and Vegetable Noodle Soup

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Home style Chicken and Vegetable Noodle Soup recipe is a Dinner meal that takes 45 minutes to make. If you enjoy for Dinner, you will like Home style Chicken and Vegetable Noodle Soup!

Home style Chicken and Vegetable Noodle Soup

Home style Chicken and Vegetable Noodle Soup Recipe
Home style Chicken and Vegetable Noodle Soup

What I remember my mom would make :)

What Course Is Home style Chicken and Vegetable Noodle Soup?

Home style Chicken and Vegetable Noodle Soup is for Dinner.


How Long Does Home style Chicken and Vegetable Noodle Soup Recipe Take To Prepare?

Home style Chicken and Vegetable Noodle Soup takes 15 minutes to prepare.


How Long Does Home style Chicken and Vegetable Noodle Soup Recipe Take To Cook?

Home style Chicken and Vegetable Noodle Soup takes 45 minutes to cook.


How Many Servings Does Home style Chicken and Vegetable Noodle Soup Recipe Make?

Home style Chicken and Vegetable Noodle Soup makes 15 servings.


What Are The Ingredients For Home style Chicken and Vegetable Noodle Soup Recipe?

The ingredients for Home style Chicken and Vegetable Noodle Soup are:

8 cups water
16 tsp bullion
1 can chicken (or fresh if you have time)
2 medium potatoes
2 large stalk celery
12 baby carrots
1 cup corn
pepper to taste


How Do I Make Home style Chicken and Vegetable Noodle Soup?

Here is how you make Home style Chicken and Vegetable Noodle Soup:

Bring water to a slow boil, add bullion and chicken. Reduce to simmer add vegetables, noodles and pepper. Add more or less water to taste.Serving Size: makes about 14-15 1/2 cup servingsNumber of Servings: 15Recipe submitted by SparkPeople user SHEENUH.


What's The Nutritional Info For Home style Chicken and Vegetable Noodle Soup?

The nutritional information for Home style Chicken and Vegetable Noodle Soup is:

  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 84.4
  • Total Fat: 0.7 g
  • Cholesterol: 19.6 mg
  • Sodium: 1,023.5 mg
  • Total Carbs: 12.7 g
  • Dietary Fiber: 1.0 g
  • Protein: 6.2 g

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