Dinner

Low Carb Chicken Broccoli Soup is for Dinner.

Low Carb Chicken Broccoli Soup takes 40 minutes to prepare.

Low Carb Chicken Broccoli Soup takes several minutes to cook.

Low Carb Chicken Broccoli Soup makes 8 servings.

The ingredients for Low Carb Chicken Broccoli Soup are:

300 grams Broccoli, fresh
1 small Onions, raw
45 grams Butter, salted
40 grams Heba
145 gram(s) Cathedral City Mature Cheddar
50 grams Chicken stock, home-prepared
250 grams Roasting Chicken, light meat
110 grams Cream Long Life Woolworths

Here is how you make Low Carb Chicken Broccoli Soup:

1. Cut Broccoli 2. Melt butter 3. Add sliced onions and cook 10mins 4. Add broccoli and cook 5mins 5. Sprinkle heba over 6. Gradually add chicken stock and simmer 10mins 7. Add cream and seasoning 8. Simmer 15mins 9. Add water to preference Serving Size: Makes 8 300ml servingsNumber of Servings: 8Recipe submitted by SparkPeople user RONELLVN.

The nutritional information for Low Carb Chicken Broccoli Soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 239.7

• Total Fat: 18.4 g
• Cholesterol: 45.7 mg
• Sodium: 95.3 mg
• Total Carbs: 3.9 g
• Dietary Fiber: 2.9 g
• Protein: 15.6 g

The dietary needs meet for Low Carb Chicken Broccoli Soup is Low Carb