Dinner

Mexican Chicken Tortilla Soup is for Dinner.

Mexican Chicken Tortilla Soup takes 5 minutes to prepare.

Mexican Chicken Tortilla Soup takes 6 minutes to cook.

Mexican Chicken Tortilla Soup makes 15 servings.

The ingredients for Mexican Chicken Tortilla Soup are:

1 48 oz. can chicken broth
1 28 oz can tomato sauce
1-2 14 oz. cans diced tomatoes
1 cup salsa
2 cans black beans
1 can green chilies
3 chicken breasts (boneless, skinless)

Here is how you make Mexican Chicken Tortilla Soup:

Pour all ingredients in crock pot and cook on low all day. Enjoy for a great meal, that is also fairly healthy! Based on your canned ingredients...you may want to enter them in on recipe calculator. I just did the generic versions, where I usually like to enter the cans I use as well to be super accurate. Number of Servings: 15Recipe submitted by SparkPeople user HUTCHISON.J.

The nutritional information for Mexican Chicken Tortilla Soup is:

• Servings Per Recipe: 15
• Amount Per Serving
• Calories: 205.6

• Total Fat: 2.2 g
• Cholesterol: 28.4 mg
• Sodium: 1,717.2 mg
• Total Carbs: 26.6 g
• Dietary Fiber: 7.4 g
• Protein: 22.5 g