The recipe Mom's Chicken Dressing

Made From Scratch Recipes

Mom's Chicken Dressing recipe is a Dinner meal that takes 40 minutes to make. If you enjoy for Dinner, you will like Mom's Chicken Dressing!

Mom's Chicken Dressing

Mom's Chicken Dressing Recipe
Mom's Chicken Dressing

My DH grew up in rural Alabama. This is one of his favorites that his Mom made a lot. We lost her in January, and I have been missing this. With Thanksgiving coming up, I thought I would give it a try. It comes pretty close, and no one even noticed the cauliflower I snuck in it. I hope she doesn't come back to haunt me. LOL

What Course Is Mom's Chicken Dressing?

Mom's Chicken Dressing is for Dinner.


How Long Does Mom's Chicken Dressing Recipe Take To Prepare?

Mom's Chicken Dressing takes 40 minutes to prepare.


How Long Does Mom's Chicken Dressing Recipe Take To Cook?

Mom's Chicken Dressing takes 40 minutes to cook.


How Many Servings Does Mom's Chicken Dressing Recipe Make?

Mom's Chicken Dressing makes 12 servings.


What Are The Ingredients For Mom's Chicken Dressing Recipe?

The ingredients for Mom's Chicken Dressing are:

Cornbread, dry stuffing mix, 14 oz
Butter, salted, 6 pat (1" sq, 1/3" high)
Poultry Seasoning, 1 tsp
Chicken Broth, 3 cup (8 fl oz)
Chicken Breast - roasted, 4 breast, bone and skin removed
Celery, cooked, 2 cup, diced
Cauliflower, cooked, 3 cups, diced
Cream of Chicken Soup, 1 can (10.75 oz)


How Do I Make Mom's Chicken Dressing?

Here is how you make Mom's Chicken Dressing:

Mix stuffing with broth, soup, butter and seasoning, add chopped/cooked veggies, spread into large glass dish [9x13 or larger] prepped with cooking spray. Bake at 375F for 30-40 minutes, or until lightly browning on top. Serving Size: Makes 12 ServingsNumber of Servings: 12Recipe submitted by SparkPeople user CYNDIDAVISUSA.


What's The Nutritional Info For Mom's Chicken Dressing?

The nutritional information for Mom's Chicken Dressing is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 278.7
  • Total Fat: 7.3 g
  • Cholesterol: 57.5 mg
  • Sodium: 914.9 mg
  • Total Carbs: 29.7 g
  • Dietary Fiber: 6.0 g
  • Protein: 22.8 g

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