Dinner

Nannies Chicken Soup is for Dinner.

Nannies Chicken Soup takes 20 minutes to prepare.

Nannies Chicken Soup takes 60 minutes to cook.

Nannies Chicken Soup makes 8 servings.

The ingredients for Nannies Chicken Soup are:

Whole Chicken Separated
4- 32 oz Box of College Inn Low Fat/Low Sodium Chicken Broth
1 Large Carrot - Chopped
2 Medium Celery - Chopped
1 Medium Onion - Quarted
Potatoes - 1 Per person (peeled then mashed)
Box of Frozen Chopped Spinach

Here is how you make Nannies Chicken Soup:

Place 3 containers Chicken Broth into Large Sauce Pot begin to heat. Remove the Skin and most of the bones from the Chicken, leaving the Legs and Thigh Bones attached. Place Chicken into Broth, Cover and bring to a boil. Meanwhile, Chop the Carrots and Celery, and Quarter the Onion. Add Vegetables when Chicken has been boiling for 5 minutes. Cover And Simmer ove Low heat for Minimum of 1 hour. While soup is cooking, prepare the Potatoes and Spinach. POTATOES: Peel potatoes and place into 1 container of Chicken Broth, (If not enough to cover potatoes use water) Cook Potatoes for 20 min. or until fork goes thru potato clean. When cooked drain water and return potatoes to pot set on stove. Heat 1/2 to 1 cup of Skim Plus Milk, add Butter and milk to pot slowly while beating the potatoes to a creamy mash. Spinach: Heat in microwavable Dish per pkg directions. Serve: Spoon Potatoes and Spinach into Soup bowl and pour Chicken Soup over top and enjoy. Number of Servings: 8Recipe submitted by SparkPeople user SAMSON94.

The nutritional information for Nannies Chicken Soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 192.8

• Total Fat: 3.0 g
• Cholesterol: 60.9 mg
• Sodium: 1,358.7 mg
• Total Carbs: 15.7 g
• Dietary Fiber: 2.8 g
• Protein: 25.5 g

The dietary needs meet for Nannies Chicken Soup is Low Fat