Dinner

Quick and Easy Homemade Chicken Soup is for Dinner.

Quick and Easy Homemade Chicken Soup takes several minutes to prepare.

Quick and Easy Homemade Chicken Soup takes several minutes to cook.

Quick and Easy Homemade Chicken Soup makes 12 servings.

The ingredients for Quick and Easy Homemade Chicken Soup are:

-8 Cups Chicken Broth
-4 Cups Water
-3 Tablespoons Vegetable Oil
-1 Onion, Diced
-30 Baby Carrots
-1 Tablespoon Thyme
- 3 Chicken Legs (or 3 Drumsticks and 3 Thighs), already cooked

Here is how you make Quick and Easy Homemade Chicken Soup:

Bring chicken broth and water to simmer in a stock pot. Meanwhile, remove meat from chicken legs and reserve. Once the chicken stock is simmering add chicken bones to the pot. Reduce heat and partially cover. Simmer for 30-60 minutes. Strain, reserve broth and discard chicken bones.Return stock pot to stove and over medium hear saute onion and carrots* in vegetable oil until soft. Add chicken, broth, thyme and pasta. Return to a simmer.*Feel free to add any other chopped vegetables you would like at this point. Celery, peppers, broccoli, peas and corn are good choices. I usually just toss in whatever I have around the house.Makes 12 1-cup servings.Number of Servings: 12Recipe submitted by SparkPeople user SHADYLANE85.

The nutritional information for Quick and Easy Homemade Chicken Soup is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 87.7

• Total Fat: 5.1 g
• Cholesterol: 29.3 mg
• Sodium: 689.6 mg
• Total Carbs: 3.5 g
• Dietary Fiber: 0.7 g
• Protein: 7.5 g