Dinner

Richard's Spicy Chicken Soup is for Dinner.

Richard's Spicy Chicken Soup takes several minutes to prepare.

Richard's Spicy Chicken Soup takes several minutes to cook.

Richard's Spicy Chicken Soup makes 11 servings.

The ingredients for Richard's Spicy Chicken Soup are:

Ingredients:
*Extra Virgin Olive Oil, 1 tbsp
Garlic, 4 clove
*1 1/2 cup onion chopped
*Crushed Tomatoes with Basil, Organic, Muir Glen, 3 cup
*Swansons Chicken Broth 100%, 4 cup
*dried oregano, 1 tsp
*Black Pepper (Ground), 0.25 tsp
*1/2 tsp. Cumin Powder, 1 serving
*Ground Cayanne Pepper, 0.25 tsp
*Boiled chicken, 8 oz
*Corn Frozen Sweet Yellow, .5 cup
*zuchinni (one medium), 1 serving
1 bay lear

Here is how you make Richard's Spicy Chicken Soup:

saute garlic and onions in olive oil. Cook and stir for 8-10 minstir in tomatoes,broth,spices and chickenbring to boil and simmer for 15 minutesTo serve, break small bag of tortilla chips and place in bowls. Ladle soup over and sprinkle cilantro and cheese. Garnish with avocado slices and lime wedges.Serving Size:?makes 11 1-cup servings

The nutritional information for Richard's Spicy Chicken Soup is:

• Servings Per Recipe: 11
• Amount Per Serving
• Calories: 140.8

• Total Fat: 2.8 g
• Cholesterol: 9.1 mg
• Sodium: 428.6 mg
• Total Carbs: 10.6 g
• Dietary Fiber: 2.0 g
• Protein: 5.8 g