Dinner

Sharons Chicken Noodle Soup is for Dinner.

Sharons Chicken Noodle Soup takes 20 minutes to prepare.

Sharons Chicken Noodle Soup takes 60 minutes to cook.

Sharons Chicken Noodle Soup makes 8 servings.

The ingredients for Sharons Chicken Noodle Soup are:

4 32oz boxes Chicken Broth (swanson tastes best)
13oz Boneless Skinless Chicken Breast
5 TBS Country Crock Light
2 tsp Salt
3 Tsp Pepper
12 Oz bag of Egg Noodles

Here is how you make Sharons Chicken Noodle Soup:

Sodium will be lower if you use Low Sodium Chicken Broth. You can also use more chicken with the calories so low. We just prefer more noodles than chicken in our soup.Sprinkle raw chicken with a portion of salt and pepper, add butter and enough broth to cover bottom of pan with 1/4 inch broth. Bake till chicken is done.Pour remaining boxes of Broth into Dutch Oven, bring to a boil and add Noodles and COOKED chicken and remaining salt and pepper.Boil till noodles are finished. ENJOY but CAREFULLY its HOT. Makes 8-2 cup servings.Number of Servings: 8Recipe submitted by SparkPeople user MOM2JON_ALLY.

The nutritional information for Sharons Chicken Noodle Soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 256.7

• Total Fat: 6.3 g
• Cholesterol: 71.1 mg
• Sodium: 1,762.5 mg
• Total Carbs: 31.9 g
• Dietary Fiber: 2.1 g
• Protein: 16.9 g