Dinner

spicy chicken and barley soup is for Dinner.

spicy chicken and barley soup takes 30 minutes to prepare.

spicy chicken and barley soup takes 40 minutes to cook.

spicy chicken and barley soup makes 2 servings.

The ingredients for spicy chicken and barley soup are:

Ingredients:
Barley, pearled, cooked, 0.5 cup (remove)
Carrots, raw, 0.5 cup, chopped (remove)
Chicken Leg, 1 leg, bone and skin removed (remove)
Onions, raw, 0.75 cup, chopped (remove)
Yellow Mustard, 1 tsp or 1 packet (remove)
Milk, 1%, 0.5 cup (remove)
Water, tap, 500 mL (remove)
Salt, 1 tsp (remove)
Pepper, black, 1 tbsp (remove)
*chilli, 0.75 tbsp

Here is how you make spicy chicken and barley soup:

add barley ,chilli ,water ,stock (knorr stock pot beef and veg). chicken on the bone or removed .and other veg let it boil and then simmer for 40 mins .add to blender remove bone from chicken if not alread done so .add milk in blender and its done blend for about 1 min or untill u like it . becomes thickServing Size: 2 large bowlsNumber of Servings: 2Recipe submitted by SparkPeople user BANGME33.

The nutritional information for spicy chicken and barley soup is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 201.3

• Total Fat: 3.6 g
• Cholesterol: 55.0 mg
• Sodium: 1,304.9 mg
• Total Carbs: 24.6 g
• Dietary Fiber: 4.4 g
• Protein: 17.5 g