Dinner

Stacey's Better Chicken Pillows is for Dinner.

Stacey's Better Chicken Pillows takes several minutes to prepare.

Stacey's Better Chicken Pillows takes several minutes to cook.

Stacey's Better Chicken Pillows makes 2 servings.

The ingredients for Stacey's Better Chicken Pillows are:

Mix together with mixer (or by hand if your cream cheese is soft enough):
4ounces fat free cream cheese, softened
.25 cup fat free sour cream

Stir in:
? teaspoon salt
? teaspoon pepper
1 ? Tablespoons dried chives
1 ? Tablespoons fresh onion minced
2chicken breasts, cooked and diced (around 1.5 cups)

Assemble Pillows:
1(8 ounce) can Pillsbury crescent rolls

Gravy:
1 (14.5 ounce) can reduced fat cream of chicken soup
1 (0.87) package chicken gravy mix

Here is how you make Stacey's Better Chicken Pillows:

Preheat oven to 350 degrees.Using a hand mixer, beat cream cheese and sour cream until well combined. You can do this by hand if your cream cheese is soft enough. Stir in salt, pepper, onion, chives, and diced chicken.Using Pillsbury crescent rolls, take 2 triangular rolls and push together at perforated seam to make into a square. Make sure you seal the perforations well so your filling doesn't come out. Put about 3 tablespoons of chicken mixture in the center of each square. Fold the dough corners to the center over the chicken mixture forming a pillow.Place chicken pillow on cookie sheet and bake at 350 degrees for 20-25 minutes.Make gravy by mixing one package of chicken gravy mix, one can of cream of chicken soup and 3/4 can of water in a small pot. Mix together and heat until warm. Serve chicken pillows with gravy poured over top. Serving Size: 2 servingsNumber of Servings: 2Recipe submitted by SparkPeople user SZAMO84.

The nutritional information for Stacey's Better Chicken Pillows is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 688.4

• Total Fat: 22.3 g
• Cholesterol: 75.0 mg
• Sodium: 2,951.9 mg
• Total Carbs: 74.8 g
• Dietary Fiber: 1.7 g
• Protein: 41.6 g