Dinner

Sue's salt free homemade chicken soup is for Dinner.

Sue's salt free homemade chicken soup takes 30 minutes to prepare.

Sue's salt free homemade chicken soup takes 120 minutes to cook.

Sue's salt free homemade chicken soup makes 4 servings.

The ingredients for Sue's salt free homemade chicken soup are:

* *Chicken Broth, Homemade, 8 cup (remove)
* Leeks, 1.5 cup (remove)
* Celery, raw, 4 stalk, medium (7-1/2" - 8" long) (remove)
* Carrots, raw, 2 large (7-1/4" to 8-1/2" long) (remove)
* Onions, raw, 1.5 cup, chopped (remove)
* Chicken Breast, no skin, 6 ounces (remove)
* Chicken Drumstick, 1 drumstick, bone and skin removed (remove)

Here is how you make Sue's salt free homemade chicken soup:

Chop all vegetables and saute in a pan sprayed with non stick spray until soft. Add 8 cups (2 qts) of homemade chicken broth or canned. Bring to a boil, add chicken (so you don't wash out the flavor of the chicken), heat chicken through and serve. Season as you would like as this recipe adds NO seasonings.Serving Size: makes 4 2 cup servingsNumber of Servings: 4Recipe submitted by SparkPeople user SUEINWISCO.

The nutritional information for Sue's salt free homemade chicken soup is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 177.5

• Total Fat: 3.4 g
• Cholesterol: 38.6 mg
• Sodium: 221.4 mg
• Total Carbs: 26.8 g
• Dietary Fiber: 5.4 g
• Protein: 18.8 g

The dietary needs meet for Sue's salt free homemade chicken soup is Low Fat