Dinner

The Pioneer Woman's Chicken Spaghetti is for Dinner.

The Pioneer Woman's Chicken Spaghetti takes several minutes to prepare.

The Pioneer Woman's Chicken Spaghetti takes several minutes to cook.

The Pioneer Woman's Chicken Spaghetti makes 12 servings.

The ingredients for The Pioneer Woman's Chicken Spaghetti are:

2 cups cooked chicken
2 cans Cream of Mushroom soup
2 cups grated sharp cheddar cheese
1/4 cup finely diced green pepper
1/2 cup finely diced onion
4oz jar diced pimentos, drained
3 cups dry spaghetti, broken into 2in pieces
2 cups reserved chicken broth from pot
1 tsp Lawry's Seasoned Salt
1/8 tsp cayenne pepper
salt and pepper to taste
1 cup additional shredded sharp cheddar

Here is how you make The Pioneer Woman's Chicken Spaghetti:

Cook 1 cut up fryer and pick out the meat to make 2 cups. Cook spaghetti in same chicken broth until al dente. DO NOT OVERCOOK. When spaghetti is cooked, combine with remaining ingredients except the additional cup of cheese. Place mixture in casserole dish and cover with additional cheddar. Bake immediately at 350 for 45 minutes until bubbly. makes 12 servingsNumber of Servings: 12Recipe submitted by SparkPeople user DZMOM76.

The nutritional information for The Pioneer Woman's Chicken Spaghetti is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 417.8

• Total Fat: 14.4 g
• Cholesterol: 42.9 mg
• Sodium: 783.1 mg
• Total Carbs: 47.1 g
• Dietary Fiber: 2.3 g
• Protein: 22.2 g