The recipe Chicken Satay - not spiced

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Chicken Satay - not spiced recipe is a Asian Dinner meal that takes 15 minutes to make. If you enjoy Asian for Dinner, you will like Chicken Satay - not spiced!

Chicken Satay - not spiced

Chicken Satay - not spiced Recipe
Chicken Satay - not spiced

I call this peanut butter and honey chicken for my 5 year old... I add curry or chilli if he isn't eating it

What Course Is Chicken Satay - not spiced?

Chicken Satay - not spiced is for Dinner.


How Long Does Chicken Satay - not spiced Recipe Take To Prepare?

Chicken Satay - not spiced takes 15 minutes to prepare.


How Long Does Chicken Satay - not spiced Recipe Take To Cook?

Chicken Satay - not spiced takes 15 minutes to cook.


How Many Servings Does Chicken Satay - not spiced Recipe Make?

Chicken Satay - not spiced makes 4 servings.


What Are The Ingredients For Chicken Satay - not spiced Recipe?

The ingredients for Chicken Satay - not spiced are:

1/4 cup peanut butter
2T Honey
2T Soy sauce
2-4 cloves garlic
2T Minced Ginger
1lb chicken breasts


How Do I Make Chicken Satay - not spiced?

Here is how you make Chicken Satay - not spiced:

Mix all ingredients except chicken together (microwave just enough to make the peanut butter more liquid so it mixes easily)Cut chicken into chunks, marinade in in the above dressing for at least 30 min (longer is better) Soak wood skewers in water while marinating. Thread chicken onto skewers and grill on outdoor BBQ or in oven broilerServing Size: Serves 4Number of Servings: 4Recipe submitted by SparkPeople user KTXNZ1.


What's The Nutritional Info For Chicken Satay - not spiced?

The nutritional information for Chicken Satay - not spiced is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 244.1
  • Total Fat: 9.7 g
  • Cholesterol: 65.7 mg
  • Sodium: 375.4 mg
  • Total Carbs: 9.0 g
  • Dietary Fiber: 1.1 g
  • Protein: 30.7 g

What Type Of Cuisine Is Chicken Satay - not spiced?

Chicken Satay - not spiced is Asian cuisine.


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