Dinner

Spicey Tai Chicken is for Dinner.

Spicey Tai Chicken takes several minutes to prepare.

Spicey Tai Chicken takes several minutes to cook.

Spicey Tai Chicken makes 2 servings.

The ingredients for Spicey Tai Chicken are:

2 chicken breasts diced
1 cup salsa
1/4 cup peanut butter
1 tbsp soy sauce
3 tbsp lime juice
1 pkg dry chinese style noodles

Here is how you make Spicey Tai Chicken:

Saute chicken until cooked through. add all other ingredients except noodles, stiring well until sauce is bubbling through. Add noodles breaking apart & toss until well coated.Serving Size: serves 2Number of Servings: 2Recipe submitted by SparkPeople user MANDEELEE1.

The nutritional information for Spicey Tai Chicken is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 585.0

• Total Fat: 18.4 g
• Cholesterol: 136.9 mg
• Sodium: 2,099.9 mg
• Total Carbs: 156.7 g
• Dietary Fiber: 6.2 g
• Protein: 61.6 g

Spicey Tai Chicken is Asian cuisine.