Dinner

Grilled chicken with Spicy Ginger Vinaigrette is for Dinner.

Grilled chicken with Spicy Ginger Vinaigrette takes 30 minutes to prepare.

Grilled chicken with Spicy Ginger Vinaigrette takes 15 minutes to cook.

Grilled chicken with Spicy Ginger Vinaigrette makes 4 servings.

The ingredients for Grilled chicken with Spicy Ginger Vinaigrette are:

Ingredients
Cooking spray
6 boneless skinless chicken breast halves (about 5 ounces each)
Salt and freshly ground black pepper
1/4 cup rice wine (mirin)
2 tablespoons vegetable or olive oil
1 teaspoon wasabi paste
2 teaspoons hot mustard (not powder)
2 teaspoons finely grated fresh ginger
2 teaspoons sesame oil
2 cups prepared cole slaw mix
1 tablespoon reduced-sodium soy sauce
16 wonton wrappers
1 tablespoon peanut oil
1/2 cup reduced-sodium chicken broth

Here is how you make Grilled chicken with Spicy Ginger Vinaigrette:

To make the chicken:DirectionsCoat a stove-top grill pan or griddle with cooking spray and set over medium-high heat to preheat. Season both sides of chicken with salt and black pepper. Place chicken on hot pan and cook 3 to 5 minutes per side, until cooked through.In a small bowl, whisk together rice wine, vegetable oil, wasabi paste, hot mustard, and ginger. Set aside.To make the beggar's purses:Heat sesame oil in a large skillet over medium-high heat. Add slaw mix and soy sauce and cook 2 to 3 minutes, until wilted.Arrange wonton wrappers on a flat surface. Top each wrapper with 1 heaping teaspoon of slaw mixture. Pull up sides and pinch the middle together, making a purse. Heat peanut oil in a large skillet over medium-high heat. Add purses and cook 1 minute, until bottom is golden brown. Add broth and bring to a simmer. Cover and steam 3 to 5 minutes, until purses are tender and translucent.Serve 4 of the chicken breast halves with all of the vinaigrette spooned over top and all of the beggar's purses on the side. Serving Size: 4Number of Servings: 4Recipe submitted by SparkPeople user LINDSAYROD.

The nutritional information for Grilled chicken with Spicy Ginger Vinaigrette is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 330.9

• Total Fat: 8.1 g
• Cholesterol: 76.1 mg
• Sodium: 884.7 mg
• Total Carbs: 32.1 g
• Dietary Fiber: 1.6 g
• Protein: 31.5 g

Grilled chicken with Spicy Ginger Vinaigrette is Asian cuisine.