Dinner

Momma's Spicy Chicken Stir-fry is for Dinner.

Momma's Spicy Chicken Stir-fry takes 30 minutes to prepare.

Momma's Spicy Chicken Stir-fry takes 20 minutes to cook.

Momma's Spicy Chicken Stir-fry makes 8 servings.

The ingredients for Momma's Spicy Chicken Stir-fry are:

20 baby carrots, sliced
4 green onions (scallions), sliced
2 lbs boneless, skinless chicken breast cut up in chunks
2 Cups chopped broccoli (I just use the flower)
1 8oz can sliced water chestnuts
2 tsp oil
2/3 Cup Asian Sesame Dressing
4 tsp Hot&Spicy Szechuan Sauce
2 Tbs Hoisin Sauce
1 Tbs red pepper flakes
1 Cup peanuts

Here is how you make Momma's Spicy Chicken Stir-fry:

Coat large non-stick skillet with oil, cook chicken until no longer pink, add carrots, water chestnuts and broccoli until tender, stir in Asian dressing, Hoisin sauce and Szechuan sauce until blended, stir in red pepper flakes and peanuts for about 5 minutes, stir in green onions for about 2 minutes.This makes 8, 1 Cup servingsI serve mine over brown rice and add red pepper flakes, if you want it spicier.Number of Servings: 8Recipe submitted by SparkPeople user NEED-TO-BE-ME.

The nutritional information for Momma's Spicy Chicken Stir-fry is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 287.0

• Total Fat: 18.2 g
• Cholesterol: 10.4 mg
• Sodium: 579.8 mg
• Total Carbs: 19.7 g
• Dietary Fiber: 4.0 g
• Protein: 12.4 g

Momma's Spicy Chicken Stir-fry is Asian cuisine.