The recipe Spicy Citrus Chicken

Made From Scratch Recipes

Spicy Citrus Chicken recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Spicy Citrus Chicken!

Spicy Citrus Chicken

Spicy Citrus Chicken Recipe
Spicy Citrus Chicken

What Course Is Spicy Citrus Chicken?

Spicy Citrus Chicken is for Dinner.


How Long Does Spicy Citrus Chicken Recipe Take To Prepare?

Spicy Citrus Chicken takes several minutes to prepare.


How Long Does Spicy Citrus Chicken Recipe Take To Cook?

Spicy Citrus Chicken takes several minutes to cook.


How Many Servings Does Spicy Citrus Chicken Recipe Make?

Spicy Citrus Chicken makes 6 servings.


What Are The Ingredients For Spicy Citrus Chicken Recipe?

The ingredients for Spicy Citrus Chicken are:

Unsalted butter
Chipotle chilies in adobo
Lime juice
Frozen orange juice, concentrate, thawed
salt
1 1/2 lb chicken breast
Mango
Green onion (scallions)


How Do I Make Spicy Citrus Chicken?

Here is how you make Spicy Citrus Chicken:

Makes 6 Servings. Can be made with Shrimp as well. Preheat oven to 450For the sauce combine1/4C butter, melted1 -3 Chipotle chilies (depends on how much heat you want)3 TBL adobo sauce (again depends on the heat you want)3 TBL fresh lime juice2TBL Orange juice1 tsp saltMix in a bowl to combineFor the Chicken or Shrimp dust with 2 TBL All-Purpose FlourIf using the Chicken cut the breasts into bite size chunks, it will help cut down the cooking time as well.Mix with the Sauce and place in a baking dish. Bake until the chicken is cooked through, turning the chicken at least twice. For the shrimp bake it for 7 minutes and stir, then bake another 7 minutes.For the garnish peel the mango and dice and chop 2 stalks of Green onion.You can play a lot with this recipe, like how much heat you want or you can add more orange juice to it.Serve it over rice.Number of Servings: 6Recipe submitted by SparkPeople user CHRISTINE910.


What's The Nutritional Info For Spicy Citrus Chicken?

The nutritional information for Spicy Citrus Chicken is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 81.6
  • Total Fat: 4.4 g
  • Cholesterol: 6.8 mg
  • Sodium: 20.7 mg
  • Total Carbs: 8.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 2.4 g

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