The recipe Cheesy Spinach Artichoke Chicken

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Cheesy Spinach Artichoke Chicken recipe is a Dinner meal that takes 45 minutes to make. If you enjoy for Dinner, you will like Cheesy Spinach Artichoke Chicken!

Cheesy Spinach Artichoke Chicken

Cheesy Spinach Artichoke Chicken Recipe
Cheesy Spinach Artichoke Chicken

This is a lighter version of classic spinach artichoke dip baked over chicken.

What Course Is Cheesy Spinach Artichoke Chicken?

Cheesy Spinach Artichoke Chicken is for Dinner.


How Long Does Cheesy Spinach Artichoke Chicken Recipe Take To Prepare?

Cheesy Spinach Artichoke Chicken takes 10 minutes to prepare.


How Long Does Cheesy Spinach Artichoke Chicken Recipe Take To Cook?

Cheesy Spinach Artichoke Chicken takes 45 minutes to cook.


How Many Servings Does Cheesy Spinach Artichoke Chicken Recipe Make?

Cheesy Spinach Artichoke Chicken makes 4 servings.


What Are The Ingredients For Cheesy Spinach Artichoke Chicken Recipe?

The ingredients for Cheesy Spinach Artichoke Chicken are:

4 serving Chicken-Perdue Boneless Skinless Chicken Breast, 4oz
1 package (10 oz) yields Spinach, frozen
1 serving Artichoke Heart, Quartered, canned (10 pieces, 3/can) (by NICOLEMORTON7)
2 tbsp chopped Shallots
2 clove Garlic
6 oz Fage Total 0% Fat Free Plain Greek Yogurt
2 tbsp Kraft Mayo Light Mayonnaise (Mayo)
4 tbsp Parmesan Cheese, shredded
0.25 cup Kraft Mozzarella Finely shredded Part Skim cheese


How Do I Make Cheesy Spinach Artichoke Chicken?

Here is how you make Cheesy Spinach Artichoke Chicken:

Preheat oven to 375. Thaw & squeeze spinach dry. Season chicken to your preference & bake 20 minutes (or until done) in a greased baking dish. Mix all other ingredients while chicken is baking. Spread over chicken & bake another 20-25 minutes. Serving Size: 4Number of Servings: 4Recipe submitted by SparkPeople user SILVER1110.


What's The Nutritional Info For Cheesy Spinach Artichoke Chicken?

The nutritional information for Cheesy Spinach Artichoke Chicken is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 237.0
  • Total Fat: 6.7 g
  • Cholesterol: 77.4 mg
  • Sodium: 680.6 mg
  • Total Carbs: 10.7 g
  • Dietary Fiber: 2.7 g
  • Protein: 32.9 g

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