Dinner

Chicken and spinach linguine is for Dinner.

Chicken and spinach linguine takes 5 minutes to prepare.

Chicken and spinach linguine takes 15 minutes to cook.

Chicken and spinach linguine makes 1 servings.

The ingredients for Chicken and spinach linguine are:

-1 portion ronzoni whole wheat linguine
-1-2 cups fresh spinach for sauteeing
-1 tbs of olive oil
-garlic to taste
-cooked rotisserie chicken breast (easy and fast!)
-Onion to taste

Here is how you make Chicken and spinach linguine:

- Set up your water and boil pasta-In a sautee pan, add the onions and cook for two minutes in 1 tbs of olive oil. Add spinach a handful at a time till it cooks down.-Add chicken breast to heat through, shred the chicken beforehand. Here add any spices (i.e. basil, garlic)-Drain pasta, add pasta to sautee pan, combine. -Top with just a smidge of parmagiano reggiano and enjoy!!! Tastes sooo much better than any other pasta, especially if you want something that is light but delicious.Number of Servings: 1Recipe submitted by SparkPeople user DISTRESSEDM.

The nutritional information for Chicken and spinach linguine is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 484.3

• Total Fat: 19.3 g
• Cholesterol: 72.4 mg
• Sodium: 440.6 mg
• Total Carbs: 47.6 g
• Dietary Fiber: 8.6 g
• Protein: 39.4 g