Dinner

Chicken Spinach burritos is for Dinner.

Chicken Spinach burritos takes 10 minutes to prepare.

Chicken Spinach burritos takes 30 minutes to cook.

Chicken Spinach burritos makes 8 servings.

The ingredients for Chicken Spinach burritos are:

La Tortilla Factory Low Fat/Low Carb whole wheat tortillas, 8 to a package
3 chicken breasts, bone and skin removed
1 can cream of mushroom soup
2 cups reduced fat sour cream
2 cups colby jack cheese
4.5 oz green chiles
1 10 oz package frozen spinach

Here is how you make Chicken Spinach burritos:

Mix soup, sour cream, chiles, 1/2 the shredded cheese, and the spinach together in a large bowl.Cut into cubes or shred chicken and add to mixture.Put approximately 1/3 cup mixture onto each tortilla shell and wrap up into a burrito.Spray 9x13 pan with nonstick cooking spray and place tortillas into pan.Spread remaining mixture on top of burritos and spread the rest of the cheese over mixture.Bake for 30 minutes at 350 degrees or until cheese is golden brown.Number of Servings: 8Recipe submitted by SparkPeople user HEATHERBRIGGS.

The nutritional information for Chicken Spinach burritos is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 414.5

• Total Fat: 22.8 g
• Cholesterol: 105.6 mg
• Sodium: 985.9 mg
• Total Carbs: 26.8 g
• Dietary Fiber: 14.9 g
• Protein: 38.0 g