The recipe Primal Pepper Jack and Spinach Stuffed Chicken

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Primal Pepper Jack and Spinach Stuffed Chicken recipe is a Dinner meal that takes 35 minutes to make. If you enjoy for Dinner, you will like Primal Pepper Jack and Spinach Stuffed Chicken!

Primal Pepper Jack and Spinach Stuffed Chicken

Primal Pepper Jack and Spinach Stuffed Chicken Recipe
Primal Pepper Jack and Spinach Stuffed Chicken

Spicy, healthy, chicken goodness

Primal Pepper Jack and Spinach Stuffed Chicken

What Course Is Primal Pepper Jack and Spinach Stuffed Chicken?

Primal Pepper Jack and Spinach Stuffed Chicken is for Dinner.


How Long Does Primal Pepper Jack and Spinach Stuffed Chicken Recipe Take To Prepare?

Primal Pepper Jack and Spinach Stuffed Chicken takes 10 minutes to prepare.


How Long Does Primal Pepper Jack and Spinach Stuffed Chicken Recipe Take To Cook?

Primal Pepper Jack and Spinach Stuffed Chicken takes 35 minutes to cook.


How Many Servings Does Primal Pepper Jack and Spinach Stuffed Chicken Recipe Make?

Primal Pepper Jack and Spinach Stuffed Chicken makes 5 servings.


What Are The Ingredients For Primal Pepper Jack and Spinach Stuffed Chicken Recipe?

The ingredients for Primal Pepper Jack and Spinach Stuffed Chicken are:

Pepper Jack Cheese, 1 oz
Bacon bits, 1 tbsp
Spinach, fresh, 1 cup
Sea salt, 1/2 tsp
Black pepper, 1 tsp
Minced garlic, 2 tsp
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Almonds, .5 oz, ground
Cajun seasoning, 1 tbsp
Red pepper flakes, 1 tsp
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Chicken Breast, no skin, 8 ounces (remove)
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Olive oil or olive oil cooking spray


How Do I Make Primal Pepper Jack and Spinach Stuffed Chicken?

Here is how you make Primal Pepper Jack and Spinach Stuffed Chicken:

1. Preheat oven to 350 degrees.2. Flatten the chicken to 1/4-inch thickness.3. In a medium bowl, combine the bacon bits, pepper jack cheese, spinach, salt, garlic, and pepper.4. Combine the Cajun seasoning, red pepper flakes and ground almonds in a small bowl.5. Spoon about 3/4 of the spinach mixture onto the chicken breast. Roll the chicken breast tightly and fasten the seams with several toothpicks. (This part requires a tiny bit of skill and I typically use about 8 toothpicks in each roll to ensure none of the filling seeps out). Be sure to count how many total toothpicks were used.6. Brush each chicken breast with the olive oil. 7. Sprinkle the Cajun seasoning mixture evenly over all. 8. Sprinkle any remaining spinach and cheese on top of chicken (optional).9. Place the chicken seam-side down onto a tin foil-lined baking sheet (for easy cleanup). Bake for 35 to 40 minutes, or until chicken is cooked through.10. Remove the toothpicks before serving. Count to make sure you have removed every last toothpick.11. Cut into 4 even pieces (cut in half, then each half in half)Enjoy!Serving Size:?Makes 4 servings


What's The Nutritional Info For Primal Pepper Jack and Spinach Stuffed Chicken?

The nutritional information for Primal Pepper Jack and Spinach Stuffed Chicken is:

  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 101.0
  • Total Fat: 4.4 g
  • Cholesterol: 32.3 mg
  • Sodium: 185.0 mg
  • Total Carbs: 1.0 g
  • Dietary Fiber: 0.6 g
  • Protein: 13.8 g

What Dietary Needs Does Primal Pepper Jack and Spinach Stuffed Chicken Meet?

The dietary needs meet for Primal Pepper Jack and Spinach Stuffed Chicken is Low Carb


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