The recipe Rosemary Garlic Chicken with Spinach

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Rosemary Garlic Chicken with Spinach recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Rosemary Garlic Chicken with Spinach!

Rosemary Garlic Chicken with Spinach

Rosemary Garlic Chicken with Spinach Recipe
Rosemary Garlic Chicken with Spinach

easy chicken recipe

What Course Is Rosemary Garlic Chicken with Spinach?

Rosemary Garlic Chicken with Spinach is for Dinner.


How Long Does Rosemary Garlic Chicken with Spinach Recipe Take To Prepare?

Rosemary Garlic Chicken with Spinach takes several minutes to prepare.


How Long Does Rosemary Garlic Chicken with Spinach Recipe Take To Cook?

Rosemary Garlic Chicken with Spinach takes several minutes to cook.


How Many Servings Does Rosemary Garlic Chicken with Spinach Recipe Make?

Rosemary Garlic Chicken with Spinach makes 4 servings.


What Are The Ingredients For Rosemary Garlic Chicken with Spinach Recipe?

The ingredients for Rosemary Garlic Chicken with Spinach are:

Seasoning was a combination of Rosemary Garlic Seasoning


How Do I Make Rosemary Garlic Chicken with Spinach?

Here is how you make Rosemary Garlic Chicken with Spinach:

Cook Pasta to directions.Sprinkle Rosemary Garlic seasoning onto chicken (both sides). heat up skillet and spray pam onto the pan. Add chicken to pay and cook about 4 min on each side (till inside is no longer pink)While cooking the chicken boil water and cook pasta. After pasta is cook, drain water, then add olive oil, garlic, parm cheese, and parsley. Salt would help with taste as well. Spinach is optional as a vegetable side. Number of Servings: 4Recipe submitted by SparkPeople user BECOWENS_77.


What's The Nutritional Info For Rosemary Garlic Chicken with Spinach?

The nutritional information for Rosemary Garlic Chicken with Spinach is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 343.0
  • Total Fat: 16.3 g
  • Cholesterol: 78.8 mg
  • Sodium: 141.2 mg
  • Total Carbs: 17.9 g
  • Dietary Fiber: 4.3 g
  • Protein: 32.1 g

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