Dinner

Spinach cream chicken is for Dinner.

Spinach cream chicken takes 20 minutes to prepare.

Spinach cream chicken takes 40 minutes to cook.

Spinach cream chicken makes 8 servings.

The ingredients for Spinach cream chicken are:

8 Chicken Thighs
1/4 cup of low fat cream cheese
1 cup fresh spinach
2 tbsp dijon mustard
2 tbsp basil
1 tbsp paprika
1 tsp salt
1/2 cup chopped onions
olive oil

Here is how you make Spinach cream chicken:

combine chopped onions, spinach, cream cheese, basil, salt, paprika and dijon mustard in either a blender or a food processor to make a paste. Add olive oil to baking dish. Unroll thighs, insert paste in them and roll them back up. Place them in dish and sprinkle basil on chicken thighs. Bake for 40 minutes at 350 degrees.Serving Size: makes 8 servings (1 thigh per serving)Number of Servings: 8Recipe submitted by SparkPeople user AHANKINS128.

The nutritional information for Spinach cream chicken is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 152.7

• Total Fat: 9.2 g
• Cholesterol: 61.4 mg
• Sodium: 405.6 mg
• Total Carbs: 2.0 g
• Dietary Fiber: 0.6 g
• Protein: 14.7 g