The recipe Catlover's MF Spaghetti Squash with Chicken

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Catlover's MF Spaghetti Squash with Chicken recipe is a Dinner meal that takes 10 minutes to make. If you enjoy for Dinner, you will like Catlover's MF Spaghetti Squash with Chicken!

Catlover's MF Spaghetti Squash with Chicken

Catlover's MF Spaghetti Squash with Chicken Recipe
Catlover's MF Spaghetti Squash with Chicken

Very filling and tasty!

What Course Is Catlover's MF Spaghetti Squash with Chicken?

Catlover's MF Spaghetti Squash with Chicken is for Dinner.


How Long Does Catlover's MF Spaghetti Squash with Chicken Recipe Take To Prepare?

Catlover's MF Spaghetti Squash with Chicken takes 15 minutes to prepare.


How Long Does Catlover's MF Spaghetti Squash with Chicken Recipe Take To Cook?

Catlover's MF Spaghetti Squash with Chicken takes 10 minutes to cook.


How Many Servings Does Catlover's MF Spaghetti Squash with Chicken Recipe Make?

Catlover's MF Spaghetti Squash with Chicken makes 1 servings.


What Are The Ingredients For Catlover's MF Spaghetti Squash with Chicken Recipe?

The ingredients for Catlover's MF Spaghetti Squash with Chicken are:

6 ozs. COOKED chicken breast strips or tenders, cut into bite-sized pieces
1 spaghetti squash, raw
1/2 TBL dried basil leaves
2 TBLs. Newmann's Own Lighten Up LITE italian dressing
1 TBL minced jarred garlic


How Do I Make Catlover's MF Spaghetti Squash with Chicken?

Here is how you make Catlover's MF Spaghetti Squash with Chicken:

Poke holes in the RAW whole spaghetti squash with a skewer or long thin sharp knife. Poke them through all over the squash, about 5-6 holes total, so the steam can escape. Place the entire raw spaghetti squash in the microwave and microwave it on HIGH for 10 minutes. Remove carefully, it's HOT and allow to cool for a bit.In the meantime, PAM spray a skillet and add the minced garlic and chicken breast to it. Cook the chicken until done (or use pre-cooked chicken breast strips such as Perdue's 'shortcuts' or similar product). Remove and weigh the chicken, make sure it's 6 ozs. COOKED. Return to skillet and add basil leaves and/or italian spices to taste. Stir well, then remove from heat and set aside.Cut the ends off the cooked whole squash, now cut it down the center lengthwise. Use a large spoon to scoop out the seeds and discard. Now take a dinner fork and scrape the insides of the cooked squash into a measuring cup. You want 1-1/2 cups of cooked spaghett squash 'strands'. Keep going until you get enough. Reserve any leftover squash for another meal.Dump the 1-1/2 cups cooked spaghetti squash strands into the skillet with the chicken. Now add the 2 TBLS Italian dressing and toss well to coat. Sprinkle with a bit more basil leaves for color and serve! Makes 1 serving which equals one full LEAN plus 3 greens (1/2 cup spaghetti squash=1 green)Serving Size: Makes 1 serving which equals 1 full Lean and Green Number of Servings: 1Recipe submitted by SparkPeople user CATLOVER771.


What's The Nutritional Info For Catlover's MF Spaghetti Squash with Chicken?

The nutritional information for Catlover's MF Spaghetti Squash with Chicken is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 329.0
  • Total Fat: 11.2 g
  • Cholesterol: 105.4 mg
  • Sodium: 392.9 mg
  • Total Carbs: 15.1 g
  • Dietary Fiber: 3.3 g
  • Protein: 40.1 g

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