The recipe Dak Bokkeum Tang ( Spicy Chicken Stew )

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Dak Bokkeum Tang ( Spicy Chicken Stew ) recipe is a Asian Dinner meal that takes 35 minutes to make. If you enjoy Asian for Dinner, you will like Dak Bokkeum Tang ( Spicy Chicken Stew )!

Dak Bokkeum Tang ( Spicy Chicken Stew )

Dak Bokkeum Tang ( Spicy Chicken Stew ) Recipe
Dak Bokkeum Tang ( Spicy Chicken Stew )

Dak Bokkeum Tang in the Korean language means Spicy Chicken Stew. Dak means Chicken, Bokkeum means stir fry, while Tang means Stew or Soup in Korean. You have probably guessed by now, that the recipe for Dak Bokkeum Tang ( Spicy Chicken Stew ) is simply chicken seasoned soup.Some ingredients to the traditional dish is missing.Check out this site for more details http://www.mykoreanfood.com/spicy-chicken-stew-dak-bokkeum-tang/

What Course Is Dak Bokkeum Tang ( Spicy Chicken Stew )?

Dak Bokkeum Tang ( Spicy Chicken Stew ) is for Dinner.


How Long Does Dak Bokkeum Tang ( Spicy Chicken Stew ) Recipe Take To Prepare?

Dak Bokkeum Tang ( Spicy Chicken Stew ) takes 20 minutes to prepare.


How Long Does Dak Bokkeum Tang ( Spicy Chicken Stew ) Recipe Take To Cook?

Dak Bokkeum Tang ( Spicy Chicken Stew ) takes 35 minutes to cook.


How Many Servings Does Dak Bokkeum Tang ( Spicy Chicken Stew ) Recipe Make?

Dak Bokkeum Tang ( Spicy Chicken Stew ) makes 5 servings.


What Are The Ingredients For Dak Bokkeum Tang ( Spicy Chicken Stew ) Recipe?

The ingredients for Dak Bokkeum Tang ( Spicy Chicken Stew ) are:

1lb Chicken Wings
1 whole onion
4 cloves garlic
1 bunch scallions
4 tbsp soy sauce
1 cup water
red pepper flakes
3 medium potatoes


How Do I Make Dak Bokkeum Tang ( Spicy Chicken Stew )?

Here is how you make Dak Bokkeum Tang ( Spicy Chicken Stew ):

Separate wings, discard wing tips. Put all ingredients into large pot. Cook, covered over medium heat, until chicken is done. Serve over rice. Serving Size: Makes 4-5 servings, 1-cupNumber of Servings: 5Recipe submitted by SparkPeople user FLABBALICIOUS.


What's The Nutritional Info For Dak Bokkeum Tang ( Spicy Chicken Stew )?

The nutritional information for Dak Bokkeum Tang ( Spicy Chicken Stew ) is:

  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 118.6
  • Total Fat: 1.5 g
  • Cholesterol: 23.3 mg
  • Sodium: 758.6 mg
  • Total Carbs: 15.1 g
  • Dietary Fiber: 1.8 g
  • Protein: 11.7 g

What Type Of Cuisine Is Dak Bokkeum Tang ( Spicy Chicken Stew )?

Dak Bokkeum Tang ( Spicy Chicken Stew ) is Asian cuisine.


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