Dinner

Slow Cooker Chicken Taco Stew is for Dinner.

Slow Cooker Chicken Taco Stew takes 10 minutes to prepare.

Slow Cooker Chicken Taco Stew takes 240 minutes to cook.

Slow Cooker Chicken Taco Stew makes 12 servings.

The ingredients for Slow Cooker Chicken Taco Stew are:

1 onion chopped
1 15 oz can black beans, rinsed and drained
1 15 oz can kidney beans, rinsed and drained
2 C corn
8 oz can SUGAR FREE /HFCS FREE tomato sauce
2 cans Rotel
1 packet low sodium taco seasoning
2 boneless/skinless chicken breasts

Here is how you make Slow Cooker Chicken Taco Stew:

MIx all ingredients together in a crock pot except chicken breasts. Lay chicken on top of the mixture and cover.Cook on low for 6-8 hours or on high for 3-4 hours. 30 minutes prior to serving, remove chicken breasts, shred and return to the crockpot. Stir and serve. 3/4 C = one servingNumber of Servings: 12Recipe submitted by SparkPeople user MUSCLEMOM_2.

The nutritional information for Slow Cooker Chicken Taco Stew is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 163.3

• Total Fat: 1.1 g
• Cholesterol: 22.8 mg
• Sodium: 607.0 mg
• Total Carbs: 23.5 g
• Dietary Fiber: 6.7 g
• Protein: 14.9 g