Dinner

Chicken/ramen stir fry Take Two is for Dinner.

Chicken/ramen stir fry Take Two takes several minutes to prepare.

Chicken/ramen stir fry Take Two takes several minutes to cook.

Chicken/ramen stir fry Take Two makes 4 servings.

The ingredients for Chicken/ramen stir fry Take Two are:

1 pkg chicken ramen
1 cup chicken broth
1Tb cornstarch
8oz boneless skinless chicken breast
2 cups broccoli florets
1 15oz can baby corn, drained
1 8oz can bamboo shoots, drained
1 8oz can water chestnuts, drained
1Tb soy sauce

Here is how you make Chicken/ramen stir fry Take Two:

Cook ramen as directed on package.Mix cornstarch with 2Tb broth, set aside.Drain ramen.Cook chicken in wok until no longer pink. Add remaining ingredients and cook until heated through. Add cornstarch mixture at the end of cooking time, stir until sauce has thickened. Serves 4 (or fewer, depending on how hungry they are!)Number of Servings: 4Recipe submitted by SparkPeople user STARGLADE.

The nutritional information for Chicken/ramen stir fry Take Two is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 261.8

• Total Fat: 5.6 g
• Cholesterol: 34.1 mg
• Sodium: 1,230.0 mg
• Total Carbs: 25.3 g
• Dietary Fiber: 4.7 g
• Protein: 18.0 g