The recipe House of Tsang Cashew Chicken Stir Fry
House of Tsang Cashew Chicken Stir Fry recipe is a Asian Dinner meal that takes 25 minutes to make. If you enjoy Asian for Dinner, you will like House of Tsang Cashew Chicken Stir Fry!
House of Tsang Cashew Chicken Stir Fry
- What Course Is House of Tsang Cashew Chicken Stir Fry?
- How Long Does House of Tsang Cashew Chicken Stir Fry Recipe Take To Prepare?
- How Long Does House of Tsang Cashew Chicken Stir Fry Recipe Take To Cook?
- How Many Servings Does House of Tsang Cashew Chicken Stir Fry Recipe Make?
- What Are The Ingredients For House of Tsang Cashew Chicken Stir Fry Recipe?
- How Do I Make House of Tsang Cashew Chicken Stir Fry?
- What's The Nutritional Info For House of Tsang Cashew Chicken Stir Fry?
- What Type Of Cuisine Is House of Tsang Cashew Chicken Stir Fry?
- What Dietary Needs Does House of Tsang Cashew Chicken Stir Fry Meet?
House of Tsang Cashew Chicken Stir Fry |
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Simple stir fry recipe for a week-day meal What Course Is House of Tsang Cashew Chicken Stir Fry?House of Tsang Cashew Chicken Stir Fry is for Dinner. How Long Does House of Tsang Cashew Chicken Stir Fry Recipe Take To Prepare?House of Tsang Cashew Chicken Stir Fry takes 10 minutes to prepare. How Long Does House of Tsang Cashew Chicken Stir Fry Recipe Take To Cook?House of Tsang Cashew Chicken Stir Fry takes 25 minutes to cook. How Many Servings Does House of Tsang Cashew Chicken Stir Fry Recipe Make?House of Tsang Cashew Chicken Stir Fry makes 6 servings. What Are The Ingredients For House of Tsang Cashew Chicken Stir Fry Recipe?The ingredients for House of Tsang Cashew Chicken Stir Fry are: 2 clove Garlic, finely minced1 tbsp Extra Virgin Olive Oil 3/4 cup, finely chopped Onions, raw 1 dash Salt 2 lb Tyson boneless, skinless chicken breast 1 bottle House of Tsang Classic Stir Fry Sauce 4 medium Celery stalks, finely sliced 1 cup, chopped Carrots (matchsticks, diced, sliced, your choice) 1 cup Cashew Nuts, dry roasted (salt added) How Do I Make House of Tsang Cashew Chicken Stir Fry?Here is how you make House of Tsang Cashew Chicken Stir Fry: Mince garlic and finely chop the onion. Drizzle a tbsp of olive oil in a large frying pan or wok. Put the garlic, onion and a dash of salt in the frying pan and begin to warm the pan on Med-Low heat.Cut the chicken into 1-inch pieces and add to the pan with about 2 tbsp of the Stir Fry Sauce. Increase heat to Medium.Once the chicken has no visibly raw spots, add the celery, carrots and remaining Stir Fry Sauce in the bottle. I usually put a little water in the bottle and shake it and pour that into the pan as well to get all the sauce out.Simmer on Medium heat until the celery and carrots start to soften and the sauce starts to thicken (about 7-10 minutes).Add the cashews and stir well. Continue to simmer on medium low for 3-5 minutes. Turn off the heat and let it sit for about 3 minutes and the sauce will thicken more.Serving Size: Serves about 6Number of Servings: 6Recipe submitted by SparkPeople user CHIQUITA72979.What's The Nutritional Info For House of Tsang Cashew Chicken Stir Fry?The nutritional information for House of Tsang Cashew Chicken Stir Fry is:
What Type Of Cuisine Is House of Tsang Cashew Chicken Stir Fry?House of Tsang Cashew Chicken Stir Fry is Asian cuisine. What Dietary Needs Does House of Tsang Cashew Chicken Stir Fry Meet?The dietary needs meet for House of Tsang Cashew Chicken Stir Fry is Low Carb |
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