The recipe 185.9 Calroie Herb Stuffed Chicken Breast

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185.9 Calroie Herb Stuffed Chicken Breast recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like 185.9 Calroie Herb Stuffed Chicken Breast!

185.9 Calroie Herb Stuffed Chicken Breast

185.9 Calroie Herb Stuffed Chicken Breast Recipe
185.9 Calroie Herb Stuffed Chicken Breast

Please note: This recipe includes the skin of the chicken. This will increase your fat grams.

What Course Is 185.9 Calroie Herb Stuffed Chicken Breast?

185.9 Calroie Herb Stuffed Chicken Breast is for Dinner.


How Long Does 185.9 Calroie Herb Stuffed Chicken Breast Recipe Take To Prepare?

185.9 Calroie Herb Stuffed Chicken Breast takes several minutes to prepare.


How Long Does 185.9 Calroie Herb Stuffed Chicken Breast Recipe Take To Cook?

185.9 Calroie Herb Stuffed Chicken Breast takes several minutes to cook.


How Many Servings Does 185.9 Calroie Herb Stuffed Chicken Breast Recipe Make?

185.9 Calroie Herb Stuffed Chicken Breast makes 2 servings.


What Are The Ingredients For 185.9 Calroie Herb Stuffed Chicken Breast Recipe?

The ingredients for 185.9 Calroie Herb Stuffed Chicken Breast are:

2 chicken breasts, with skin
1 tbsp Rosemary, dried
1 tbsp Thyme, ground
1 tsp Salt
1 tbsp Pepper
3 cloves garlic, crushed or minced
1 tbsp Paprika


How Do I Make 185.9 Calroie Herb Stuffed Chicken Breast?

Here is how you make 185.9 Calroie Herb Stuffed Chicken Breast:

Preheat oven to 350Mix together all the herbs. Set aside.Take each of the chicken breasts and slide your fingers under the skin. DO NOT REMOVE THE SKIN. Put half the herbs under the skin of each of the chicken breasts. Place chicken breasts on a cookie sheet.Spray the skin of the breasts with Pam.Bake until breasts are done.Serving Size: Makes 2 servingsNumber of Servings: 2Recipe submitted by SparkPeople user WNEWSUM.


What's The Nutritional Info For 185.9 Calroie Herb Stuffed Chicken Breast?

The nutritional information for 185.9 Calroie Herb Stuffed Chicken Breast is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 185.9
  • Total Fat: 9.0 g
  • Cholesterol: 55.7 mg
  • Sodium: 1,222.9 mg
  • Total Carbs: 7.9 g
  • Dietary Fiber: 3.7 g
  • Protein: 19.6 g

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