Dinner

Brown Sugar Rhubarb Chicken is for Dinner.

Brown Sugar Rhubarb Chicken takes 10 minutes to prepare.

Brown Sugar Rhubarb Chicken takes 40 minutes to cook.

Brown Sugar Rhubarb Chicken makes 8 servings.

The ingredients for Brown Sugar Rhubarb Chicken are:

8 chicken thighs (skinless)
4 stalks of rhubarb, diced
1/2 cup brown sugar, or maple syrup
1 1/2 cups of water
1/4 cup butter
juice of one lemon
1 tsp. salt
1/2 tbsp. ground cinnamon
1/2 tbsp. ground nutmeg

Here is how you make Brown Sugar Rhubarb Chicken:

Preheat oven to 350.In a medium saucepan over medium heat, bring the rhubarb chunks, brown sugar, water, and butter to a boil. Continue to boil until mixure is thickened. Remove from heat and squeeze the juice of one lemon into it. Let sit.Prepare chicken in a shallow baking dish by sprinkling salt on the thighs. Bake in the oven for 20 minutes. Remove from the oven after 20 minutes and pour the rhubarb mixture over the chicken. Sprinkle tops of thighs with cinnamon and nutmeg. Continue baking for another 15-20 minutes, until chicken is cooked through.Spoon out this goodness and enjoy with a smile!Number of Servings: 8Recipe submitted by SparkPeople user LADYZHERRA.

The nutritional information for Brown Sugar Rhubarb Chicken is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 196.0

• Total Fat: 8.7 g
• Cholesterol: 72.9 mg
• Sodium: 400.7 mg
• Total Carbs: 15.7 g
• Dietary Fiber: 0.8 g
• Protein: 14.0 g

The dietary needs meet for Brown Sugar Rhubarb Chicken is Low Fat