The recipe Sundried Tomoato, Galic Chicken

Made From Scratch Recipes

Sundried Tomoato, Galic Chicken recipe is a Dinner meal that takes 45 minutes to make. If you enjoy for Dinner, you will like Sundried Tomoato, Galic Chicken!

Sundried Tomoato, Galic Chicken

Sundried Tomoato, Galic Chicken Recipe
Sundried Tomoato, Galic Chicken

What Course Is Sundried Tomoato, Galic Chicken?

Sundried Tomoato, Galic Chicken is for Dinner.


How Long Does Sundried Tomoato, Galic Chicken Recipe Take To Prepare?

Sundried Tomoato, Galic Chicken takes 10 minutes to prepare.


How Long Does Sundried Tomoato, Galic Chicken Recipe Take To Cook?

Sundried Tomoato, Galic Chicken takes 45 minutes to cook.


How Many Servings Does Sundried Tomoato, Galic Chicken Recipe Make?

Sundried Tomoato, Galic Chicken makes 4 servings.


What Are The Ingredients For Sundried Tomoato, Galic Chicken Recipe?

The ingredients for Sundried Tomoato, Galic Chicken are:

You can add and remove vegetebales as wanted. Also season as your family prefers. But this is a great go to in our house.


How Do I Make Sundried Tomoato, Galic Chicken?

Here is how you make Sundried Tomoato, Galic Chicken:

combine all in pyrex dish and bake at 375 for 45 min. check to make sure cooked through.Serving Size: Make 4 servings or one thigh eachNumber of Servings: 4Recipe submitted by SparkPeople user JACKSMOM1114.


What's The Nutritional Info For Sundried Tomoato, Galic Chicken?

The nutritional information for Sundried Tomoato, Galic Chicken is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 177.7
  • Total Fat: 3.3 g
  • Cholesterol: 57.3 mg
  • Sodium: 230.0 mg
  • Total Carbs: 18.1 g
  • Dietary Fiber: 4.0 g
  • Protein: 17.7 g

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