Dinner

Chicken with Apricots, Prunes and Sweet Potatoes is for Dinner.

Chicken with Apricots, Prunes and Sweet Potatoes takes several minutes to prepare.

Chicken with Apricots, Prunes and Sweet Potatoes takes several minutes to cook.

Chicken with Apricots, Prunes and Sweet Potatoes makes 4 servings.

The ingredients for Chicken with Apricots, Prunes and Sweet Potatoes are:

* Chicken Breast, no skin, 4 unit (yield from 1 lb ready-to-cook
* Prunes, dried, .5 cup, pitted
* Apricots, dried, .5 cup, halves
* *Yams, 1 cup, cubes
* Olive Oil, 2 tbsp
* *Balsamic Vinegar, 1 tbsp
* *Lemon Juice, .5 cup
* Brown Sugar, 2 T. unpacked
* Brown Sugar, 1 T. packed
* Oregano, dried 2 tsp.
Salt, to taste

Here is how you make Chicken with Apricots, Prunes and Sweet Potatoes:

Put chicken, dried fruits and yam in casserole.Combine other ingredients, then pour over chicken mixture. Cover and marinate for at least 3 hours.Preheat oven to 375.Bake covered for 60 to 75 minutes.Serves 4.Number of Servings: 4Recipe submitted by SparkPeople user KATHMARY.

The nutritional information for Chicken with Apricots, Prunes and Sweet Potatoes is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 309.2

• Total Fat: 7.9 g
• Cholesterol: 41.2 mg
• Sodium: 55.7 mg
• Total Carbs: 44.5 g
• Dietary Fiber: 4.5 g
• Protein: 18.1 g