Dinner

Chipotle-Glazed Roast Chicken with Sweet Potatoes is for Dinner.

Chipotle-Glazed Roast Chicken with Sweet Potatoes takes 15 minutes to prepare.

Chipotle-Glazed Roast Chicken with Sweet Potatoes takes 35 minutes to cook.

Chipotle-Glazed Roast Chicken with Sweet Potatoes makes 4 servings.

The ingredients for Chipotle-Glazed Roast Chicken with Sweet Potatoes are:

4 sweet potatoes (10 ounces each), peeled and cut into 1-inch pieces
2 1/2 tablespoons olive oil
4 chipotle chilies in adobo sauce, minced
2 garlic cloves, minced
2 tablespoons honey
2 teaspoons cider vinegar
1 1/4 teaspoons salt, plus additional to taste
1 teaspoon cumin
1/2 teaspoon cinnamon
2 boneless, skinless chicken breasts (1 pounds), rinsed and patted dry
Chopped cilantro, for garnish (optional)

Here is how you make Chipotle-Glazed Roast Chicken with Sweet Potatoes:

. Preheat the oven to 400 degrees. In a medium bowl, toss the sweet potatoes in the olive oil and scatter on the bottom of a roasting pan. Roast for 15 minutes. 2. In a small bowl, mix together the chilies, garlic, honey, vinegar, salt, cumin, and cinnamon to make a paste. Rub the paste evenly over each breast. 3. Place the chicken breasts on top of the sweet potatoes and roast until the chicken is just cooked through, about 25 to 30 minutes. Serve garnished with cilantro if desiredServing Size: 4 evenly split servingsNumber of Servings: 4Recipe submitted by SparkPeople user ILEENEG13.

The nutritional information for Chipotle-Glazed Roast Chicken with Sweet Potatoes is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 345.2

• Total Fat: 10.5 g
• Cholesterol: 65.7 mg
• Sodium: 215.3 mg
• Total Carbs: 33.0 g
• Dietary Fiber: 4.5 g
• Protein: 28.6 g

The dietary needs meet for Chipotle-Glazed Roast Chicken with Sweet Potatoes is Gluten Free