The recipe Crock Pot Sweet 'N Savory Chicken

Made From Scratch Recipes

Crock Pot Sweet 'N Savory Chicken recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Crock Pot Sweet 'N Savory Chicken!

Crock Pot Sweet 'N Savory Chicken

Crock Pot Sweet 'N Savory Chicken Recipe
Crock Pot Sweet 'N Savory Chicken

Super easy, toss it all in the pot, and it cooks itself!

What Course Is Crock Pot Sweet 'N Savory Chicken?

Crock Pot Sweet 'N Savory Chicken is for Dinner.


How Long Does Crock Pot Sweet 'N Savory Chicken Recipe Take To Prepare?

Crock Pot Sweet 'N Savory Chicken takes 10 minutes to prepare.


How Long Does Crock Pot Sweet 'N Savory Chicken Recipe Take To Cook?

Crock Pot Sweet 'N Savory Chicken takes several minutes to cook.


How Many Servings Does Crock Pot Sweet 'N Savory Chicken Recipe Make?

Crock Pot Sweet 'N Savory Chicken makes 8 servings.


What Are The Ingredients For Crock Pot Sweet 'N Savory Chicken Recipe?

The ingredients for Crock Pot Sweet 'N Savory Chicken are:

2.5 - 3 lbs chicken breast or tenderloins
1 cup brown sugar
1/2 can of diet coke
4 tbsp balsamic vinegar
1/2 cup soy sauce
1 clove of garlic (or more depending on your taste)
3 cups rice


How Do I Make Crock Pot Sweet 'N Savory Chicken?

Here is how you make Crock Pot Sweet 'N Savory Chicken:

Throw the chicken breast (I used tenderloins) into the crock pot. Add the remaining ingredients. Cook on low for 6-8 hours. Cook rice separately. I diced up the chicken in the pot while the rice cooked, then added the cooked rice to the pot when ready to serve.Serving Size: Makes approximately 8-10 1 cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user USMCWIFE899.


What's The Nutritional Info For Crock Pot Sweet 'N Savory Chicken?

The nutritional information for Crock Pot Sweet 'N Savory Chicken is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 363.1
  • Total Fat: 1.9 g
  • Cholesterol: 82.2 mg
  • Sodium: 1,006.5 mg
  • Total Carbs: 58.9 g
  • Dietary Fiber: 0.3 g
  • Protein: 35.4 g

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