Dinner

Spiced up Sweet and Sour Crockpot chicken and sausage is for Dinner.

Spiced up Sweet and Sour Crockpot chicken and sausage takes 25 minutes to prepare.

Spiced up Sweet and Sour Crockpot chicken and sausage takes 300 minutes to cook.

Spiced up Sweet and Sour Crockpot chicken and sausage makes 12 servings.

The ingredients for Spiced up Sweet and Sour Crockpot chicken and sausage are:

*Chicken - Kirkland Chicken Tenderloins, 24 oz (remove)
OScar Mayer Turkey Smoked Sausage, 14 oz (remove)
*Green Bell Pepper (Whole Pepper), 2 serving chopped
*Red Bell Pepper (Peppers, sweet, red, raw) (USDA) (1 large, 164g), .75 serving chopped
*Purple Onion, 1 cup (remove)
*kroger pinapple chunks in pinapple juice, 5 cup (remove)
*Splenda Brown Sugar Blend (eqv 1 cup sugar), .25 cup (remove)
Stevia Cane, 16 tsp (remove)
*Ketchup, Heinz Reduced Sugar Ketchup, 1 tablespoon, 5.33 serving (remove)
*Light Orange Juice (Minute Maid), .5 cup (remove)
*"Great Value" Cornstarch (1 Tbsp), 6 tbsp (remove)
*Braggs Liquid Aminos, 6 tsp (remove)
*Apple Cider Vinegar (Braggs) 1T=15g, 90 gram(s) (remove)
Jalapeno Peppers, 2 pepper de-seedes and chopped
Tabasco Sauce, 6 tsp (remove)
*Ginger, ground 1 tsp, 1 tsp (remove)

Here is how you make Spiced up Sweet and Sour Crockpot chicken and sausage:

Place all ingredients in the crock-pot and cook for 4-6 hours until chicken is cooked. Shred chicken and serve over brown rice. Serving Size: makes 12 1 plus cup servingsNumber of Servings: 12Recipe submitted by SparkPeople user JUIAMOM4.

The nutritional information for Spiced up Sweet and Sour Crockpot chicken and sausage is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 220.1

• Total Fat: 3.3 g
• Cholesterol: 56.2 mg
• Sodium: 579.1 mg
• Total Carbs: 22.7 g
• Dietary Fiber: 2.4 g
• Protein: 18.0 g