The recipe sweet onion chicken teriyaki

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sweet onion chicken teriyaki recipe is a Dinner meal that takes 60 minutes to make. If you enjoy for Dinner, you will like sweet onion chicken teriyaki!

sweet onion chicken teriyaki

sweet onion chicken teriyaki Recipe
sweet onion chicken teriyaki

Copycat subway recipe

What Course Is sweet onion chicken teriyaki?

sweet onion chicken teriyaki is for Dinner.


How Long Does sweet onion chicken teriyaki Recipe Take To Prepare?

sweet onion chicken teriyaki takes 1440 minutes to prepare.


How Long Does sweet onion chicken teriyaki Recipe Take To Cook?

sweet onion chicken teriyaki takes 60 minutes to cook.


How Many Servings Does sweet onion chicken teriyaki Recipe Make?

sweet onion chicken teriyaki makes 8 servings.


What Are The Ingredients For sweet onion chicken teriyaki Recipe?

The ingredients for sweet onion chicken teriyaki are:

1# boneless, skinless chicken breasts
Marinade:
1/4 cup soy sauce
3/4 cup pineapple juice
1/2 tsp garlic powder
1/2 tsp ground ginger
1/2 tsp dry mustard
1/4 tsp white pepper
1/4 cup brown sugar
2 tbsp honey
Sauce:
1/2 cup light corn syrup
1 tbsp dried minced onion
1 tbsp red wine vinegar
2 tsp white distilled vinegar
1 tsp balsamic vinegar
1 tsp brown sugar
1 tsp buttermilk powder
1/4 tsp lemon juice
1/8 tsp poppy seeds
1/8 tsp salt
Pinch black pepper
Pinch garlic powder


How Do I Make sweet onion chicken teriyaki?

Here is how you make sweet onion chicken teriyaki:

Mix all sauce ingredients, cover & chill overnight. Slice hucken breasts into strips & place in baking dish. Mix all marinade ingredients & pour over chicken. Cover & refrigerate for 30 minutes. Grill chicken until cooked through. Serve on bread of your choice with your choice of toppings but don't forget a drizzle of the sauce :)Serving Size: makes eight 2 oz servingsNumber of Servings: 8Recipe submitted by SparkPeople user SORAUTEN.


What's The Nutritional Info For sweet onion chicken teriyaki?

The nutritional information for sweet onion chicken teriyaki is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 194.1
  • Total Fat: 2.1 g
  • Cholesterol: 32.5 mg
  • Sodium: 534.5 mg
  • Total Carbs: 34.9 g
  • Dietary Fiber: 0.2 g
  • Protein: 13.1 g

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