Dinner

Chipotle chicken soft tacos is for Dinner.

Chipotle chicken soft tacos takes 5 minutes to prepare.

Chipotle chicken soft tacos takes 30 minutes to cook.

Chipotle chicken soft tacos makes 1 servings.

The ingredients for Chipotle chicken soft tacos are:

1 chicken breast
1 cup chicken stock
4 corn tortillas
1/2 cup of mexican beer (if no beer add more stock)
1 tbl Worcester sauce
1 tbl chipolte seasoning
1 tsp thyme
1 bay leaf
1 lime
1/2 cup onion minced
2clove garlic minced
handful of cilantro coarse chopped

Here is how you make Chipotle chicken soft tacos:

Heat a stock pot over medium heat and bring 1garlic, beer and stock to a boil. Add the chicken, thyme, and bay leaf and cook until the chicken is cooked through (about 15 minutes). Take the chicken out and shred with a fork, the add the shredded chicken back into the broth. Then add the chipolte seasoning and the worcester sauce. Leave the lid off and let the broth reduce until the chicken makes a thick sauce. While the chicken is cooking minced a clove of garlic, cilantro, onion and lime juice together for a onion relish. Heat 2 corn tortillas in the microwave for 20 seconds, top with chicken and onion and enjoy.This recipe is great to multiple for a fast, healthy lunch or dinner. For every added chicken breast just add proportional amounts of stock and seasoning (1 breast=1 cup of stock). You could also add tomato or avocado for even more flavor and vitamins.Number of Servings: 1Recipe submitted by SparkPeople user LOSUNS.

The nutritional information for Chipotle chicken soft tacos is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 451.6

• Total Fat: 4.9 g
• Cholesterol: 136.9 mg
• Sodium: 674.1 mg
• Total Carbs: 38.6 g
• Dietary Fiber: 6.2 g
• Protein: 60.2 g

Chipotle chicken soft tacos is Mexican cuisine.