Dinner

Cheesy and Tomato-y Chicken Bake is for Dinner.

Cheesy and Tomato-y Chicken Bake takes 5 minutes to prepare.

Cheesy and Tomato-y Chicken Bake takes 75 minutes to cook.

Cheesy and Tomato-y Chicken Bake makes 3 servings.

The ingredients for Cheesy and Tomato-y Chicken Bake are:

3 Boneless, Skinless Chicken Breast halves (1 1/2 fists)
1.5 Cups Hunts Original Tomato Sauce
2/3 Cup Shredded Double Cheddar Cheese
1 Tbsp. Olive Oil
1 tsp. Basil
1/2 tsp. Majoram
1 tsp. Oregano
1/4 tsp. Dill
1/2 Tsp minced garlic

Here is how you make Cheesy and Tomato-y Chicken Bake:

Place the 3 chicken breasts in an oval casserole dish and Preheat the Oven to 375F. Mix the tomato sauce, olive oil, basil, Majoram, Oregano, Dill, and Minced Garlic together in a separate bowl. Pour this mixture on top of the chicken, ensuring each breast is covered. Bake at 375 for 45-60 minutes. Flip the chicken breasts over and cover with more tomato sauce. Sprinkle the cheese evenly over the three breasts and return to the oven until cheese is bubbly, or 15 minutes. Serving Size: Makes 3 ServingsNumber of Servings: 3Recipe submitted by SparkPeople user FORTHEBETTERME.

The nutritional information for Cheesy and Tomato-y Chicken Bake is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 302.1

• Total Fat: 12.7 g
• Cholesterol: 88.4 mg
• Sodium: 687.0 mg
• Total Carbs: 11.5 g
• Dietary Fiber: 3.2 g
• Protein: 34.0 g

The dietary needs meet for Cheesy and Tomato-y Chicken Bake is Low Carb