Dinner

Crack Chicken is for Dinner.

Crack Chicken takes 10 minutes to prepare.

Crack Chicken takes 6 minutes to cook.

Crack Chicken makes 8 servings.

The ingredients for Crack Chicken are:

12.0 serving Chicken - Boneless & Skinless Breast (4 ounces)
32.0 tbsp Better Than Cream Cheese (non-hydrogenated) [Tofutti]
1.0 tbsp Onion powder
3.0 tbsp Parsley, dried
4.0 serving *Butterball* Turkey Bacon thin& Crispy (3 slices)

Here is how you make Crack Chicken:

Cut chicken into chunks, soften cream cheese add seasoning mix and fold into chicken. Add to slow cooker. Cook on low 6 hours or high for 4.Serving Size: 1 cupNumber of Servings: 8.0Recipe submitted by SparkPeople user STEFANIE979.

The nutritional information for Crack Chicken is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 314.2

• Total Fat: 14.0 g
• Cholesterol: 10.0 mg
• Sodium: 372.6 mg
• Total Carbs: 5.4 g
• Dietary Fiber: 0.2 g
• Protein: 45.2 g

The dietary needs meet for Crack Chicken is Low Carb