Dinner

Chicken Catawba is for Dinner.

Chicken Catawba takes 20 minutes to prepare.

Chicken Catawba takes 50 minutes to cook.

Chicken Catawba makes 6 servings.

The ingredients for Chicken Catawba are:

3 lbs. chicken breast
1 cup Catawba wine, or white grape juice (Use more if needed)
? cup flour
? tsp paprika
1 tsp salt
? cup vegetable oil
? cup sliced mushrooms
? cup chopped, roasted almonds
2 tsp chicken bouillon (optional)

Here is how you make Chicken Catawba:

Mix flour, paprika, and salt. Coat chicken pieces with mixture. In a large skillet, brown the chicken in hot oil. Add mushrooms, almonds, and wine. Two tsp of chicken bouillon base can be added to the liquid for more flavor. Bring to simmer, cover with a lid, and cook until tender. (Or put chicken and rest of ingredients in a roasting pan. Bake at 350 deg. for 40 minutes, or until tender.) For either method, any remaining flour mixture can be blended with cold water and cooked into the sauce to thicken it. Number of Servings: 6Recipe submitted by SparkPeople user PEPPERHK.

The nutritional information for Chicken Catawba is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 209.6

• Total Fat: 11.6 g
• Cholesterol: 20.6 mg
• Sodium: 421.0 mg
• Total Carbs: 16.0 g
• Dietary Fiber: 0.9 g
• Protein: 10.3 g