The recipe Quinoa Duo with Vegetable Melange and chicken sausage

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Quinoa Duo with Vegetable Melange and chicken sausage recipe is a Dinner meal that takes 15 minutes to make. If you enjoy for Dinner, you will like Quinoa Duo with Vegetable Melange and chicken sausage!

Quinoa Duo with Vegetable Melange and chicken sausage

Quinoa Duo with Vegetable Melange and chicken sausage Recipe
Quinoa Duo with Vegetable Melange and chicken sausage

What Course Is Quinoa Duo with Vegetable Melange and chicken sausage?

Quinoa Duo with Vegetable Melange and chicken sausage is for Dinner.


How Long Does Quinoa Duo with Vegetable Melange and chicken sausage Recipe Take To Prepare?

Quinoa Duo with Vegetable Melange and chicken sausage takes 5 minutes to prepare.


How Long Does Quinoa Duo with Vegetable Melange and chicken sausage Recipe Take To Cook?

Quinoa Duo with Vegetable Melange and chicken sausage takes 15 minutes to cook.


How Many Servings Does Quinoa Duo with Vegetable Melange and chicken sausage Recipe Make?

Quinoa Duo with Vegetable Melange and chicken sausage makes 4 servings.


What Are The Ingredients For Quinoa Duo with Vegetable Melange and chicken sausage Recipe?

The ingredients for Quinoa Duo with Vegetable Melange and chicken sausage are:

1 bag Trader Joe Quinoa Due with Vegetable Melange
3 Trader Joe Sweet Apple Chicken sausages sliced up
1 lb mushrooms
1/2 large sweet onion
1 tb olive oil


How Do I Make Quinoa Duo with Vegetable Melange and chicken sausage?

Here is how you make Quinoa Duo with Vegetable Melange and chicken sausage:

sautee onions and mushrooms. Add in sliced chicken sausage and let cook slightly. Dump in bag of Quinoa with about 1/2 cup FF broth. Let cook for about 15 min.Serving Size: 4 -1 cup servingsNumber of Servings: 4.5Recipe submitted by SparkPeople user LADYWENCH.


What's The Nutritional Info For Quinoa Duo with Vegetable Melange and chicken sausage?

The nutritional information for Quinoa Duo with Vegetable Melange and chicken sausage is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 247.7
  • Total Fat: 8.1 g
  • Cholesterol: 33.3 mg
  • Sodium: 402.6 mg
  • Total Carbs: 33.0 g
  • Dietary Fiber: 3.6 g
  • Protein: 12.7 g

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