The recipe Spring Chicken and vegetables

Made From Scratch Recipes

Spring Chicken and vegetables recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Spring Chicken and vegetables!

Spring Chicken and vegetables

Spring Chicken and vegetables Recipe
Spring Chicken and vegetables

What Course Is Spring Chicken and vegetables?

Spring Chicken and vegetables is for Dinner.


How Long Does Spring Chicken and vegetables Recipe Take To Prepare?

Spring Chicken and vegetables takes several minutes to prepare.


How Long Does Spring Chicken and vegetables Recipe Take To Cook?

Spring Chicken and vegetables takes several minutes to cook.


How Many Servings Does Spring Chicken and vegetables Recipe Make?

Spring Chicken and vegetables makes 4 servings.


What Are The Ingredients For Spring Chicken and vegetables Recipe?

The ingredients for Spring Chicken and vegetables are:

Ingredients:


Perdue Boneless, Skinless Chicken Breast, All Natural, 1 filet, 4.8 oz., 2 serving (remove)
Peas, frozen, 2 cup (remove)
Celery, cooked, 2 cup, diced (remove)
Carrots, cooked, 2 cup slices (remove)
Swanson Chicken Broth 99% Fat Free, 2 cup (remove)
Milk, nonfat, .5 cup (remove)


How Do I Make Spring Chicken and vegetables?

Here is how you make Spring Chicken and vegetables:

Number of Servings: 4Recipe submitted by SparkPeople user JAVAJUNKIE.


What's The Nutritional Info For Spring Chicken and vegetables?

The nutritional information for Spring Chicken and vegetables is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 179.4
  • Total Fat: 1.4 g
  • Cholesterol: 45.6 mg
  • Sodium: 485.5 mg
  • Total Carbs: 20.9 g
  • Dietary Fiber: 6.6 g
  • Protein: 22.3 g

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