Dinner

Cashew Chicken Seitan (vegetarian) is for Dinner.

Cashew Chicken Seitan (vegetarian) takes 20 minutes to prepare.

Cashew Chicken Seitan (vegetarian) takes 30 minutes to cook.

Cashew Chicken Seitan (vegetarian) makes 5 servings.

The ingredients for Cashew Chicken Seitan (vegetarian) are:

6 clove Garlic
4 tbsp Hoison Sauce
2 tbsp Marukan Seasoned Gourmet Rice Vinegar
6 serving Green Onion (fresh-1 stalk)
8 oz Upton's Natuals Chick Seitan (8oz/227g package, 2oz/57g/serving)
1 cup Jasmine Rice, Trader Joes. 1/4 Cup Dry
1 cup Cashew Nuts, Raw Whole Foods (by NICHOLASRECK)

Here is how you make Cashew Chicken Seitan (vegetarian):

Start the rice.Seperate/chop up seitan and put aside in a bowl with Salt and Pepper (if wet add 1tbl corn starch).Chop green onions, separating bottom whites from top greensGarlic press 6 cloves of garlicIn a large frying pan, add oil and brown seitan for 5-10 minutes.Add white part of onions and garlic and cook till soft (just a few minutes). Add more oil if needed.Add 2 Tblspn Rice Vinegar and let cook off (40 seconds)Add 4 Tblspn Hoison Sauce, 1/4 c water and cashewsTurn down heat to simmer. Simmer until sauce thickens.Add green part of onions, stir and remove from heat.Serving Size:?Makes 4-5 servings

The nutritional information for Cashew Chicken Seitan (vegetarian) is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 411.0

• Total Fat: 10.4 g
• Cholesterol: 0.0 mg
• Sodium: 863.8 mg
• Total Carbs: 59.6 g
• Dietary Fiber: 9.5 g
• Protein: 19.4 g

Cashew Chicken Seitan (vegetarian) is Asian cuisine.

The dietary needs meet for Cashew Chicken Seitan (vegetarian) is Vegetarian