Dinner

Bacon Chicken with Veggie Pouches is for Dinner.

Bacon Chicken with Veggie Pouches takes 20 minutes to prepare.

Bacon Chicken with Veggie Pouches takes 30 minutes to cook.

Bacon Chicken with Veggie Pouches makes 3 servings.

The ingredients for Bacon Chicken with Veggie Pouches are:

9oz boneless skinless chicken
5 strips bacon
1/3 cup chopped onions
1/2 cup chopped bell pepper
1/2 cup sliced carrots
2 red potatoes (1" cubes)
1/4 cup shredded cheddar cheese

Here is how you make Bacon Chicken with Veggie Pouches:

~Preheat oven to 375 degrees F.~Prepare all vegetables and split into 3 foil pouches. Add your choice of seasoning (I use salt, pepper, oregano and celery salt). fold into pouches and place on cookie sheet.~Split chicken into 3oz fillets and wrap with 1 1/2 slices of bacon each. Wrap in foil and place on cookie sheet.~Bake for 30 minutes and sprinkle cheese on top of bacon wrapped chicken.Makes 3 ServingsNumber of Servings: 3Recipe submitted by SparkPeople user CHICKLET14580.

The nutritional information for Bacon Chicken with Veggie Pouches is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 353.8

• Total Fat: 7.6 g
• Cholesterol: 60.3 mg
• Sodium: 429.5 mg
• Total Carbs: 42.4 g
• Dietary Fiber: 8.7 g
• Protein: 29.7 g