Dinner

Chicken and Veggie Kabobs is for Dinner.

Chicken and Veggie Kabobs takes 25 minutes to prepare.

Chicken and Veggie Kabobs takes 15 minutes to cook.

Chicken and Veggie Kabobs makes 8 servings.

The ingredients for Chicken and Veggie Kabobs are:

Onions, raw, 1.5 large (remove)
Zucchini, baby, 3 large (remove)
*Summer Squash, 3 medium (remove)
*Sweet Baby Ray’s Honey Barbeque Sauce, 10 tbsp (remove)
Tyson Boneless Skinless Chicken Breast, 10 oz (remove)

Montreal Steak Seasoning
Garlic Salt

Here is how you make Chicken and Veggie Kabobs:

Number of Servings: 8Recipe submitted by SparkPeople user ANGELPIXIE85.

The nutritional information for Chicken and Veggie Kabobs is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 98.7

• Total Fat: 0.8 g
• Cholesterol: 15.6 mg
• Sodium: 243.1 mg
• Total Carbs: 15.7 g
• Dietary Fiber: 1.4 g
• Protein: 7.6 g

The dietary needs meet for Chicken and Veggie Kabobs is Low Fat